A SUNNY PERFUME WHERE THE BALANCE OF THE FRUIT UNFOLDS INTO DELICATE CITRUS AND AROMATIC NOTES

The sunny and summery scent of the Inca fruit, also called the “golden apple” by botanists due to its radiance and sovereign colour, is invigorated by notes of boreal currant with tangy and joyful accents. The scent of fresh plant stems, the vigour of rosemary and the green joviality of bergamot unfold in this bright, slightly powdery, warm and sweet ray of light.