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Random collection of texts, periodicals and all other graphic, audiovisual and radio documents related to the Officine Universelle Buly.

A Short Guide to Spring Culinary Elegance

The taste of perfume, perfuming taste: the incongruous and subtle alliance of the goodness of senses

These checked tablecloths are curious. These wicker baskets are mischievous. They readily and quickly escape from wooden cupboards: spring is back. They set off to settle on the lawns, these naughty little heralds of the floral season. Should we follow them? Absolutely.

The Dawn of Spring at the Officine

First and foremost, for the proper writing - and reading! - of this dispatch, we must put our nose outside to acclimatise to a breeze still a little too chilly, to let ourselves be tamed by the few rays of sunshine, and lastly, to have a friendly chat with the neighbourhood birds. The cheeks are already tinged with colour, the body is energised and the senses are regaining their taste. The memory of the body is working eagerly, and spring is fondly reminding us what its presence feels like.

A day...that lasts Forever  

It is difficult to capture the whole essence of a long love story in a single day, in a single celebration! This unique day - the wedding - will exist in the minds of those who celebrate it like images from a film, cherished moments made up of a thousand details, from comedy to drama, that parade on the big screen of memories.

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